We’re teaming up with Fuente Latina and International LA Moishe Pod to learn how Top Chef Katsuji Tanabe burst into the culinary scene with a kosher Mexican restaurant. Katsuji will share his amazing story of his Japanese-Mexican mixed cultural heritage (which he celebrates through food) and finding his calling to kosher cooking. Grab the ingredients below to cook along with us, and bring any questions you have for Katsuji!