The Jewish Holiday Culinary Experience is an innovative program for adults and children ages 5-12. Register for four sessions annually - Sunday Evening 6-8pm. Have an #awesome time learning to cook authentic Jewish Holiday foods while learning about the Holiday!

Chanukah: December 18th Passover: March 26th Shavuot: May 28th Annual Membership: $54 (1 Adult + 1 Child) Session Charge: $18 (1 Adult + 1 Child) Scholarships Available www.funtobejewish.com/jhcs